This twist on classic avocado toast is topped with spicy store-bought or homemade hummus, thinly sliced avocado, crumbled feta cheese, and micro greens!
1ripe avocadohalved, pitted, peeled and thinly sliced
½cupcrumbled feta cheese
1-2ouncesfresh microgreens
black or white sesame seeds, for garnishingoptional
Instructions
Spread a thick layer of hummus on each piece of toast. Top with several slices of fresh avocado. Finish with a generous handful of crumbled feta cheese, micro greens, and garnish with black (or white) sesame seeds as desired. Serve.
Tips for Success:
Feel free to mix it up with your favorite flavor of hummus! I love the combination of the spicy hummus with the briny, salty feta and creamy avocado, but any combination will work.