These no bake energy bites are packed with flavor and texture from dates, cashews, shredded coconut, sesame and chia seeds, and orange zest. Naturally sweetened,...
The ultimate how-to-guide for storing, freezing, and refreshing sourdough or fresh bread at home! As most of you know, I’ve gotten very into bread baking over the past...
This hearty red lentil soup is made with simple ingredients like onions, leeks, carrots, celery, crushed canned tomatoes, and red split lentils. A delicious...
Buttery hazelnut thumbprint cookies filled with a soft berry jam center. These little cookies are easy to make, flavorful, and would make a lovely last-minute...
A classic French recipe, green beans almondine, is elevated with sautéed shallots, garlic, freshly grated lemon zest, and lemon juice. An elegant, simple, and...
Almond Crescent Cookies – these traditional Austrian kipferl cookies are one of my favorite holiday cookies and take almost no time to prepare! This post is...
Cranberry Christmas Cake! This incredible one layer celebration almond cake is infused with fresh cranberries, almonds, and orange zest. It’s the most wonderful time...
Hi, I’m Laura! I’m a trained chef and recipe developer living in Chicago. A Beautiful Plate is a food blog dedicated to simplifying the art of seasonal cooking. Whether it's through cooking guides and how-to's, artful plating, or creative recipes, I'm here to spark inspiration in your kitchen!
