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Flour 101: Different Types of Flours for Baking and the Fundamental Differences Between Them. An incredibly helpful baking reference post!

Flour 101: Different Types of Flour and When to Use Them

Quinoa Risotto with White Beans. This easy and healthy main course recipe is made creamy with white bean puree and topped with crispy brassica florets!

Quinoa Risotto with White Beans and Roasted Brassica

Maple Bacon Brussels Sprouts. Sweet and salty Brussels sprouts side dish with crispy bacon, balsamic vinegar, and maple syrup!

Maple Bacon Brussels Sprouts

Pumpkin Butter Rolls with Creme Fraiche Frosting. Breakfast rolls filled with homemade pumpkin butter and topped with sweet and tart frosting!

Pumpkin Butter Rolls with Creme Fraiche Frosting

Crispy Baked Spiced Sweet Potato Fries with Garlic Aioli. A comforting fall appetizer or snack!

Spiced Sweet Potato Fries with Garlic Aioli

Roasted Carrots with Carrot Top-Pistachio Pesto. This delicious vegan side dish is packed with flavor!

Roasted Carrots with Carrot Top-Pistachio Pesto

Strawberry Caprese Farro Salad

Crack Brocoli. Roasted broccoli with toasted almonds, lemon, red pepper flakes, and pecorino. This side dish is so addicting!

Crack Broccoli

Easy Whole Wheat Biscuits

Easy Whole Wheat Biscuits

These Irish Soda Bread Scones are fluffy, lightly sweetened, filled with plump golden raisins, and pair perfectly with some butter and jam!

Irish Soda Bread Scones

Roasted asparagus wheat berry salad with arugula pistachio pesto, basil, and shaved Manchego! A healthy and hearty springtime vegetarian main course salad.

Roasted Asparagus Wheat Berry Salad with Arugula Pistachio Pesto

Braised Fingerling Potatoes with Garlic, Shallots, and Fresh Herbs

Roasted Carrot Lentil Salad with Radishes and Tahini Dressing

Roasted Carrot Lentil Salad with Tahini Dressing

Roasted Fingerling Potatoes with Tarragon-Shallot Butter. This addictive side dish can be prepared in less than 30 minutes!

Roasted Fingerling Potatoes with Tarragon-Shallot Butter

Grilled Raddichio with Balsamic Syrup, Parmigiano, and Honey-Roasted Almonds

Grilled Radicchio with Fig Balsamic Syrup, Parmigiano, and Honey-Roasted Almonds

Charred Green Beans with Cilantro-Lime Vinaigrette

Charred Green Beans with Cilantro-Lime Vinaigrette

Everything Bagel Cheese Twists. These delicious pastries can be prepared in less than 30 minutes! gel Cheese Twists. These delicious pastries can be prepared in less than 30 minutes!

Everything Bagel Cheese Twists

Brussels Sprouts Salad with Hazelnuts, Parmesan, and Pomegranate Molasses Vinaigrette

Brussels Sprouts Salad with Hazelnuts, Parmesan, and Pomegranate Molasses Vinaigrette

Roasted Vegetable Orzo Salad

Roasted Vegetable Orzo Salad

Asian Roasted Brussels Sprouts with Crispy Fried Shiitake Mushrooms #vegetarian

Asian Roasted Brussels Sprouts with Crispy Fried Shiitake Mushrooms

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette -- the perfect side dish for #Thanksgiving!

Roasted Brussels Sprouts and Squash with Dried Cranberries and Dijon Vinaigrette

Fried Brussels Sprout Leaves with Lemon & Chili Flakes. The perfect crispy snack!

Fried Brussels Sprout Leaves with Lemon and Chili Flakes

Roasted Carrots with Green-Tahini Sauce and Pomegranate

Roasted Carrots with Green Tahini Sauce and Pomegranate

Roasted Cauliflower with Pomegranate Seeds, Mint, & Toasted Almonds

Roasted Cauliflower with Pomegranate Seeds, Mint, and Toasted Almonds

Salt + Vinegar Roasted Chickpeas

Salt and Vinegar Roasted Chickpeas

Shaved Summer Squash Salad with Goat Cheese & Mint | bloggingoverthyme.com

Shaved Summer Squash Salad with Goat Cheese and Fresh Mint

Fried Zucchini Blossoms Stuffed with Basil Ricotta | bloggingoverthyme.com

Fried Zucchini Blossoms Stuffed with Basil Ricotta