A Beautiful Plate

Sautéed Beet Greens

Beet greens are delicate in flavor and can be prepared similarly to other leafy greens. This sautéed beet greens recipe uses only a handful of pantry staples! 

Sautéed Beet Greens in Skillet with Tongs

In keeping with last week’s guide on How to Cook Beets, I wanted to come back and share a simple recipe for Sautéed Beet Greens. We’re not letting anything go to waste! 

If you’ve never tried beet greens, they are mild in flavor like spinach, but have a slightly heartier texture. They’re also incredibly good for you. 

While this recipe is simple and straight-forward, you can use the same basic technique for any delicate green such as Swiss chard or Lacinato kale. 

Cooked Yellow Beets on Cutting Board

How to Cook Beets

This simple cooking tutorial teaches you how to cook perfect beets at home.  As we navigate this strange and surreal period ahead, my goal and...

Open Crumb in Artisan Sourdough Loaf

Artisan Sourdough Bread Recipe

My favorite everyday artisan sourdough bread recipe. For more visuals and guidance, check out my sourdough bread video series on Instagram. This post contains...

Bowl with Tofu Thai Red Curry and Fork

Thai Red Curry Tofu

This Thai red curry tofu is vegetable-forward, comes together quickly, and tastes like a lighter version of your favorite take-out dish.  Tofu tends to...

Basmati Rice Pilaf in Speckled Bowl

Basmati Rice Pilaf

Perfectly cooked, moist, and flavorful basmati rice pilaf prepared on the stovetop.  A few months ago, I shared our favorite coconut rice recipe. Today we’re going...

Black Bean and Rice Bowl

Instant Pot Black Beans

Simple Instant Pot Black Beans prepared from dried black beans, onion, garlic, bell pepper, jalapeño, and spices. These hearty and flavorful Cuban style black beans will...

Chicken Marsala

Healthier Chicken Marsala

This lightened up Chicken Marsala recipe is made with chicken cutlets, shallots, garlic, mushrooms, Marsala wine, chicken broth, and just a touch of heavy cream. ...

Mushroom Galette with Blue Cheese on Cutting Board

Mushroom Galette

Rustic and flavorful, this cremini and shiitake mushroom galette is filled with sharp blue cheese and wrapped in a flaky sour cream pastry dough....

How to Measure Flour Guide

How to Measure Flour

A guide on how to measure flour properly and why the method you use can impact your baking results.  This post contains affiliate links....