This refreshing and lightened up Mediterranean Zucchini Pasta Salad is prepared with zucchini noodles in lieu of traditional pasta, and tossed with briny feta, chickpeas, artichoke...
Creamy avocado, homemade scallion black pepper cream cheese, and peppery arugula piled high on an everything bagel. This easy, delicious breakfast sandwich comes together in...
An elegant no bake strawberry tart with a creamy almond mascarpone filling. This tart recipe is perfect for spring or summer, requires only a handful of...
A simple and flavorful romanesco cauliflower pasta with parsley and bursts of saltiness from kalamata olives and briny capers. This vegetarian pasta recipe comes...
Lemon coconut cake topped with lightly sweetened whipped cream and fresh mixed berries. This simple celebration cake for spring is elegant, flavorful, and comes together quickly....
This cheater Cornish Pasty recipe is made easy with store-bought puff pastry sheets. The creamy potato leek filling is roasted on a sheet pan with fresh...
Gnocchi Alla Romana made with semolina flour, parmesan cheese, milk, and butter. A delicious, cheesy, and traditional Italian side dish! GNOCCHI ALLA ROMANA If...
This healthy vegetarian chili has a smoky, spicy tomato base made from fire-roasted tomatoes, toasted ancho chili peppers (my secret ingredient!), and vegetable broth. Canned black beans, kidney...
Hi, I’m Laura! I’m a trained chef and recipe developer living in Chicago. A Beautiful Plate is a food blog dedicated to simplifying the art of seasonal cooking. Whether it's through cooking guides and how-to's, artful plating, or creative recipes, I'm here to spark inspiration in your kitchen!
