December 2, 2019
Classic fruit cake made with soaked unsweetened dried fruit. A festive, flavorful, and moist fruit cake to enjoy all holiday season. This family recipe...
November 29, 2019
Give the gifts that keep on giving with these practical and eco friendly gift ideas! This post contains affiliate links. This means I may earn...
November 27, 2019
Cheesy, pillowy, and deeply satisfying, this versatile breakfast strata is wonderful any time of year, but particularly ideal for holiday entertaining. Everyone has their...
November 25, 2019
Lebkuchen Cookies – traditional glazed German Christmas cookies made with warming spices, for a festive treat to enjoy around the holiday season! I love...
November 23, 2019
My annual favorite things gift guide – a collection of my most loved items from the past year! For more favorites, check out last year’s guide. This...
November 22, 2019
My most-loved and coveted cookbooks from the past year with unique pairing gift ideas! For more favorites, check out last year’s cookbook guide. This post contains affiliate...
November 20, 2019
An easy twist on traditional pesto made with baby arugula! Bright, peppery in flavor, and easy to prepare, this arugula pesto pasta will quickly become a...
November 18, 2019
If you’re looking for an easy moist pumpkin bread to enjoy all season, this recipe is for you. Classic pumpkin bread with fall spices...
November 15, 2019
Classic Yukon Gold Mashed Potatoes prepared with heavy cream, unsalted butter, and garnished with fresh chives. For detailed reheating instructions, see the recipe notes below. When...
November 13, 2019
Simple arugula salad with shaved fennel, toasted hazelnuts, parmesan, and a garlic sherry vinaigrette. Today’s shaved fennel arugula salad was inspired by my oldest...
November 11, 2019
An easy tutorial and recipe for how to make pumpkin puree from scratch. Use this delicious pumpkin puree in all of your favorite fall and...
October 29, 2019
This easy pear cake gets its amazing flavor and texture from almond flour. Studded with chopped Bosc pear and infused with cinnamon, clove, and...
