September 14, 2012
A simple and delicious recipe for fried green tomatoes. Prepare in the summertime for best flavor and serve with lemon wedges. A simple and...
September 10, 2012
Last week, I took an uncommon trip to my local public library to peruse the cookbook section for some inspiration. After checking out all...
September 4, 2012
An easy hearts of palm dip that comes together in minutes! This garlicky dip pairs wonderfully with crackers, vegetables, or bread. In the past,...
August 29, 2012
This chocolate peppermint syrup qualifies as one of the easiest things I’ve ever made in the kitchen. Like many other recipes that are created...
August 27, 2012
This is what happens when I have too much time on my hands. I look around, have a spontaneous idea, and decide to completely...
August 23, 2012
Fresh pico de gallo is one of my favorite things to make from scratch, particular during the summer months when fresh, ripe tomatoes are...
August 20, 2012
Last week, on a much-needed grocery shopping trip, I couldn’t help but spy, tucked into the corner of the produce section at Whole Foods,...
July 31, 2012
Two weeks ago (still can’t really wrap my head around this fact), I headed back to culinary school for a day of canning &...
July 27, 2012
Wednesday was Laura’s birthday and I wasn’t sure that I could top the surprise mint chocolate chip ice cream cake I that made for...
July 20, 2012
The past week and a half have zoomed by! And for good reason. Fourth of July was followed up with a six-day work week...
July 6, 2012
So, it has been nearly three weeks since my restaurant externship started and I have yet to share any concrete details about it. As...
June 29, 2012
Hope you are all surviving the heat! I’m just thankful I don’t have to be in a restaurant kitchen today (or traveling the metro...
