June 8, 2014
Nothing beats a six dollar bowl of pho. It was doughnut week this past Friday, and I definitely could have used some of these. These...
June 1, 2014
Friday | Me: I’ll have a coronarita. Server: Ok, so you’ll have a crazy margarita… Me: Wait, no, I want a coronarita. Server: Yeah, we call...
May 29, 2014
Drunken mussels cooked in ale and served with sautéed carrots, celery root, shallots, butter, creme fraîche, and fresh herbs. What is it about fresh...
May 27, 2014
I don’t know about you, but this weekend was full of ridiculously good food. Everything from grilled New York strips, the best Peking duck, Key...
May 25, 2014
Happy Memorial Day weekend! Mine kicked off on Friday with a late-night bowling session with friends. The minute I walked in the door, I felt...
May 22, 2014
Spicy peanut ginger drumsticks are marinated in a mix of soy sauce, black bean garlic sauce, ginger, cilantro, lime, and baked in the oven....
May 20, 2014
Fresh and lightly spiced blueberry hand pies are the perfect portable dessert for summer, Memorial Day, and Fourth of July celebrations. And if there...
May 18, 2014
Connor and I are getting our engagement photos taken this Wednesday! We spent all afternoon yesterday shopping for said clothes (much to his delight) and treated...
May 16, 2014
Crostini with pea pesto and prosciutto! Crispy baguette slices topped with pea pesto and salty prosciutto for the springtime appetizer. In the spirit of...
May 14, 2014
A simple tutorial for how to make homemade hazelnut milk! It has been way too long since I made homemade nut milk. And...
May 9, 2014
Homemade zabaglione (Italian custard) served with rhubarb compote, chopped strawberries, and topped with a crunchy ginger cookie crumble. This post is sponsored by Safest...
May 8, 2014
I took a mini-break from my mini-series. Funny how that works! Maybe this is due to the fact that this is the hardest post to...
